Dining with a sea view at 7Pines Resort Ibiza, offering a culinary voyage beyond the senses.




nela Pop-up

With Oscar Salazar

Bolf Flavours, Fire and Finesse

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Grilled vegetables in a basket over an open fire at 7Pines Resort Ibiza.
Discover Nela Pop-up with Óscar Salazar – a one-of-a-kind culinary experience exclusive to Ibiza. For a limited time, the bold, flame-grilled essence of Nela Restaurant Amsterdam, created by chefs Ori and Hari, meets the Mediterranean mastery of chef Óscar Salazar, resulting in a new dining concept unlike anything seen before.

Opening in May 22

From Wednesdays to Sundays
Dinner: 7:00 - 12:00am
Set on the breathtaking terrace of 7Pines Resort Ibiza, this exclusive pop-up dining experience blends intensity and sophistication. Indulge in dishes that are both primal and refined, such as steak tartare with prawns, raw sea bass, and delicately crafted vegetarian creations – each meticulously designed to highlight the perfect balance of fire, freshness, and flair.
A tattooed hand reaching into fresh green peppers, highlighting culinary ingredients for a unique dining experience.
Elegant sushi dish served at 7Pines Resort Ibiza, featuring fresh ingredients and vibrant presentation.

FIRE, SEA AND LAND

At Nela Pop-up with Oscar Salazar, the cuisine is an homage to the elemental forces of fire, land, and sea, where the grill takes center stage in every dish. Drawing inspiration Nela Restaurant in Amsterdam by Chefs Hari & Ori and the culinary artistry of Chef Óscar Salazar, the concept focuses on the finest seasonal ingredients, enhanced through the mastery of fire and modern techniques.

Every creation celebrates a deep connection to nature, elevating the purity and authenticity of the ingredients with precision and respect for their natural flavors. The experience embraces elevated simplicity, featuring roasted vegetables that capture the essence of the earth, delicately smoked fish and seafood that evoke the taste of the sea, and meats cooked to perfection over live flames. Nela Pop-up invites you to experience the essence of each product in its most refined form, transformed by the power of fire and a dedication to excellence.
Chefs Hari and Ori at 7Pines Resort Ibiza, showcasing their unique culinary vision.

CHEFS HARI & ORI

Hari and Ori are the chefs behind Nela — the ones who lit the first fire in Amsterdam and built a culinary vision that’s bold, honest, and deeply rooted in nature. Their signature approach, focused on seasonality, smoke, and pure flavor, has made Nela truly stand out. Now expanding to London, Dubai, and most uniquely, Ibiza, they join forces with Oscar Salazar at 7Pines Resort Ibiza to create a one-of-a-kind experience that blends their fire-born philosophy with the soul, energy, and freedom of the island.

CHEF Óscar Salazar

Óscar Salazar, Executive Chef of 7Pines Resort Ibiza, joins Hari and Ori to bring Nela to the island with a unique pop-up at The View. With experience as Executive Chef at Hotel Aguas de Ibiza and Hacienda Son Antem, and Executive Sous Chef at Ibiza Gran Hotel, where he earned Michelin recognition for "La Gaia," Salazar is known for his mastery of Mediterranean and French cuisine. His dedication to fresh, local ingredients makes him the perfect partner for Nela, creating an innovative dining experience that blends modern techniques with Ibiza’s rich culinary traditions.
Óscar Salazar, Chef at 7Pines Resort Ibiza, showcasing his culinary expertise.
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